Abu Dhabi, United Arab Emirates
W Corniche Rd, Al Ras Al Akhdar
N/A
+97126907999
Our family decided to eat out for Christmas and decided to go to the Emirates Palace to experience the highest form of a fine dining buffet, and we were surprised at how elegant the entire experience was! First, the service was one of the highest standards I have experienced, and the staff members were very well trained to ensure that they deliver a high quality personalized experience. The staff always knew when we needed or wanted something and they seemed very approachable. They also pointed us to dishes that they deemed a 'must try' and answered our questions about specific ingredients and allergy warnings in all the dishes.
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The quality of the food was fantastic. It is a buffet and the serving sizes are portioned perfectly so that you can try most of what is available. There is also a station there where a chef makes specialty dishes. The duck bacon risotto was heavenly. I will always recommend this place though a bit pricey it is more than worth it for the experience.
The food was excellent, with a lot of choices . If you are craving for sushi, Arabic food or oysters, it was available. The overall atmosphere was exactly what we expected it to be, since it was a fine dining establishment after all. We did not enjoy the oceanside view, but that was because we ate dinner and as such, it was too dark outside. thanks
My lunch is delightful and simply the best of my day, just my favorite day of experience in Le Vendome.
In winter they have a good outdoor seating in front of fountain
Excellent location, good food, for the prices they should be more creative IMO.
It's very beautiful palace I love this palace,
One of the best buffet restaurants in Abu Dhabi, highly recommended for people looking for a nice place for lunch or dinner...with their huge variety and exceptionally high quality of food they will make the experience unique and unforgettable.... Food quality Food variety Value for money Staff Atmosphere Service All 100% Chapeaux to the restaurant manager and the chef.
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